Today I have spent most of the morning cooking and baking.
Its a little thing in life that I enjoy doing, and am often found behind a stove conjuring up something or another.
Some things work - others do not, and the latter is where I found myself today.
Painstakingly bent over a recipe book by a well known, former 3 star Michelin chef, following each instruction and ingredient to the hilt resulted in a chocolate tart that looked superb.
Unfortunately, it didn't taste superb - it tasted pretty awful to be honest.
So, after 4 hours, I enjoyed the process, but was rather disappointed with the result.
And now I've got to do all the washing up but with no tart to help me on the way.
No change there then.
Best of British.
Iain.
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